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RECIPES

wildbrine® Salsa Verde Guacamole

INGREDIENTS NEEDED

9 oz. (1/2 of a jar) wildbrine® Salsa Verde, drained
4 - 5 avocados, peeled, pitted and mashed
Juice of 1 - 2 limes
2 Roma tomatoes, finely diced
Salt & Pepper to taste
Tortilla Chips

DIRECTIONS

In a medium bowl, mash together the avocados and lime juice. Mix in wildbrine® Salsa Verde and diced tomatoes. Serve with tortilla chips.