Recipe Categories: Party
Preheat oven to 350 degrees. Sift all dry ingredients together. Cream sugar, butter and vanilla. Beat eggs in one at at a time. Add dry ingredients to creamed mixture alternately with water. Add Sauerkraut and mix thoroughly. Pour into greased pan or pans. Bake 30 – 40 minutes until cake is done. Frost.
Preheat oven to 350◦ with a rack positioned in the middle of the oven. Whisk together the mayonnaise, ketchup, mustard, and sweet pickle relish in a small mixing bowl. Set aside. Spread a thin layer of butter on 1 side of the rye toast. Place the buttered rye toasts on a baking sheet, buttered side […]
Mix Sauerkraut with shredded carrot, red onion, and apple; add some fresh ground pepper and toss.
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