Every jar we make starts with the same wild commitment: real ingredients, honest fermentation, and flavors that do more than taste good.
From tangy krauts and bold kimchis, to pickled vegetables and fiery srirachas, our lineup is built for people who believe that what you eat should work as hard as you do.
ORGANIC SAUERKRAUT
wildbrine Sauerkraut brings crisp, classic crunch with a bold, vibrant bite! Naturally fermented and packed with probiotics, it’s made with organic ingredients and nothing artificial — deliciously alive flavor that helps support wellness from within.
Wildly bold and naturally alive! wildbrine Kimchi delivers classic kimchi heat with a fresh, modern edge — naturally fermented and crafted without fish sauce, sugar, gluten, or artificial ingredients. Vibrant, balanced, and bursting with flavor, it’s made to bring every meal to life.
Richly savory and naturally alive! Fermented Beans offer deep, complex flavor with a fresh, modern approach to traditional fermentation. Crafted with simple ingredients and free from artificial additives, they’re bold, balanced, and bursting with umami — made to bring every meal to life.
Bold flavor that belongs on everything! From the bright tang of our Pickled Red Onions with Jalapeños to the slow-building heat of our Spicy Kimchi Sriracha, every bite brings wildly alive flavor. No added sugar, no shortcuts — just real food with real kick.
wildbrine Sauerkraut brings crisp, classic crunch with a bold, vibrant bite! Naturally fermented and packed with probiotics, it’s made with organic ingredients and nothing artificial — deliciously alive flavor that helps support wellness from within.
Wildly bold and naturally alive! wildbrine Kimchi delivers classic kimchi heat with a fresh, modern edge — naturally fermented and crafted without fish sauce, sugar, gluten, or artificial ingredients. Vibrant, balanced, and bursting with flavor, it’s made to bring every meal to life.
Richly savory and naturally alive! Fermented Beans offer deep, complex flavor with a fresh, modern approach to traditional fermentation. Crafted with simple ingredients and free from artificial additives, they’re bold, balanced, and bursting with umami — made to bring every meal to life.
Bold flavor that belongs on everything! From the bright tang of our Pickled Red Onions with Jalapeños to the slow-building heat of our Spicy Kimchi Sriracha, every bite brings wildly alive flavor. No added sugar, no shortcuts — just real food with real kick.