Fermented Kimchi Style Chickpea Salad

PROTEIN. FIBER. PROBIOTICS

Fermented Kimchi Style Chickpea Salad

PROTEIN. FIBER. PROBIOTICS. Wildbrine introduces the first packaged fermented chickpea salad at retail – unpasteurized and alive with probiotics. Each bite delivers protein, fiber, and functional benefits in a convenient, ready-to-eat format.

Wildbrine Fermented Kimchi Style Chickpea Salad is bold on its own and built for versatility. Made with classic kimchi seasoning, it brings together the craveable flavor of kimchi with the protein and fiber of chickpeas. Pair it with eggs, spoon it over rice and grain bowls, or add it anywhere you want a punch of flavor. Not too spicy, but just enough heat to fire up every bite.

Ingredients

Fermented Chickpeas (Chickpeas, Water, Cabbage, Salt, Garlic), Green Onion, Carrot, Chili Pepper, Bell Pepper Flakes, Ginger, Garlic.

Nutrition

  • Serving Size
    3.5 Oz
  • # of Servings
    4
  • Calories
    80
  • Total Fat
    1g
  • Saturated Fat
    0g
  • Trans Fat
    0g
  • Cholesterol
    0mg
  • Sodium
    380mg
  • Total Carbohydrates
    15g
  • Dietary Fiber
    5g
  • Sugar
    <1g (incl 0g Added Sugars)
  • Protein
    5g
  • Vitamin D
    0%
  • Calcium
    30mg
  • Iron
    1.1mg
  • Potassium
    150mg
  • Folate
    40mcg DFE
  • Copper
    0.2mg
Wildbrine - Kimchi Beans

Even more wild

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Fermented Chickpea Salads

KIMCHI

ORGANIC SAUERKRAUT

Pickled Vegetables

SPECIALTY

SRIRACHA