Mild Kimchi with Turmeric

Mild Kimchi with Turmeric

Koreans call mild kimchi ‘white kimchi’, since it has no spicy peppers to color it red. Our ‘white’ kimchi is actually yellow, thanks to the healthy addition of turmeric, and delivers complex and delicious flavors without the heat. Probiotics plus inflammation-fighting turmeric? Whoa! Still gettin’ wild here, folks.

Ingredients

Napa cabbage, daikon radish, carrots, pears, sear salt, turmeric, red bell pepper, green onions, ginger, garlic.

Nutritional Facts