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Get wild With Us

wildbrine fans are so creative. That’s why we love sharing your recipes, food pics, and more with the world. Join our community and show us how you get wild!



Are you a #foodie who loves taking pics of your favorite fermented dishes and recipes? Hashtag your kitchen shenanigans using #wildbrine for a chance to be featured below!

wild in the News

expo west

Best Products from Expo West 2019 – wildbrine Brie

Of all of the impressively decadent and satisfying vegan soft cheeses out there, none have captured that brie-specific brine like this new release from wildbrine, best known for their sauerkraut.

Fig Prosciutto sandwich with wildbrine red kraut

Gluten Free Fig Proscuitto Sandwich

Easy to prepare and oh-so comforting, a sandwich is the go-to lunch for millions of Americans. Don’t let your midday meal get as stale as week-old gluten-free bread. Pile on the flavor with these allergy-friendly sandwiches. They’re stuffed with healthy proteins, vibrant veggies and DIY spreads.

Our organic cabbage kraut is part of our sustainable food program.

wildbrine Feeds Cancer Patients

Wildbrine began with Co-founder Rick’s involvement with the Ceres Community Project. He volunteered there as a mentor chef to youth, educating and providing them with the skills to create wonderfully healing, warming and delicious organic meals from scratch individuals in need within the community, 90% of whom are cancer patients.

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