Miso Horseradish Kimchi

Horsin’ Around

Miso Horseradish Kimchi

Umami-rich miso, tangy daikon, and earthy hot horseradish unite with bright citrus and ginger in a vegan, fish-free and gluten-free kimchi. Recipe ideas on our blog, Get wilder

Ingredients

Napa Cabbage, Daikon Radish, Carrots, Water, Horseradish Root, Tamari (water, soybeans, sea salt, alcohol to preserve freshness), Red Miso (water, soybeans, rice, salt, ethyl alcohol for freshness), Sea Salt, Ginger, Garlic, Orange Peel, Chili Pepper

Nutrition

  • Serving Size
    2 TBSP
  • # of Servings
    17
  • Calories
    5
  • Total Fat
    0g
  • Saturated Fat
    0g
  • Trans Fat
    0g
  • Cholesterol
    0g
  • Sodium
    210mg 9%DV
  • Total Carbohydrates
    2g 2%DV
  • Dietary Fiber
    <1g 2%
  • Sugar
    <1g
  • Protein
    0g
  • Vitamin A
    10%
  • Vitamin C
    10%
  • Calcium
    0%
  • Iron
    0%

Recipes

The uses for kimchi are endless.

15 Creative Uses for Kimchi

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Brussel Sprouts Salad with Kimchi Salad Dressing

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Kimchi Fried Rice Recipe

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Recipe: Kimchi Marinated Steak Yum Yum Bowls

Spicy Kimchi Deviled Eggs

Recipe: Spicy Kimchi Deviled Eggs

Kimchi Chicken

Roast Chicken with Kimchi Marinade

spicy kimchi noodles recipe

Spicy Kimchi Noodles Recipe (Gluten Free)

KIMCHI

ORGANIC SAUERKRAUT

SALSA

SPECIALTY

SRIRACHA

wildCREAMERY