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GET WILDER Our Blog
probiotic shrimp and pasta salad

Pasta Salad Recipe with Green Goddess Dressing

Wild Recipes| BY:

The wild Bunch

Perfect for picnics or for a filling and fast weeknight meal, this pasta salad can be assembled with whatever protein floats your boat.

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Ways to work probiotic foods into your life.

Creative Ways to Work Probiotic Foods into Your Daily Life

Fermentation & Health| BY:

The wild Bunch

Getting the daily probiotics your body needs is as easy as eating two tablespoons of fermented foods.

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Turkey Meatballs with Curry Cauliflower Kraut

Wild Recipes| BY:

The wild Bunch

A can-be bland turkey meatball turns flavorful and awesome with the addition of Curry Cauliflower Sauerkraut.

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Rick Goldberg & Christ Glab of Wildbrine

Where Do We Get Our Wild Ideas?

Grown To Be Wild| BY:

The wild Bunch

How the wildbrine founders, Chris and Rick, ferment their creative ideas for new products and stories of their biggest products fails.

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A probiotic taco salad

Chicken Taco Salad Recipe with Probiotic Salsa Dressing

Wild Recipes| BY:

The wild Bunch

Your new salad friend with benefits, fantastic for a weeknight dinner or backyard barbecue.

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spicy probiotic-rich guacamole recipe

Probiotic Rich Guacamole Recipe

Wild Recipes| BY:

The wild Bunch

You can throw this probiotic-rich guacamole recipe together super fast and no one will guess the secret ingredient: wildbrine Salsa Verde.

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kombucha makes our top 8 probiotic food list

The Fermented 8: Our Probiotic Food List

Probiotics 101| BY:

The wild Bunch

Check out our top eight probiotic foods list and learn how to restore or keep your gut happy through eating delicious food.

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red, white and blue cheese salad

Recipe: Red, White and Blue Cheese Salad

Wild Recipes| BY:

The wild Bunch

This fast and definitely photo-worthy recipe throws together healthy sauerkraut with Napa cabbage, blue cheese, plus a few other fixins.

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probiotic rich fried rice

Fried Rice Recipe with wildbrine Kimchi

Wild Recipes| BY:

The wild Bunch

Our fried rice recipe is super versatile and takes the flavor to the next level, adding some spicy wildbrine probiotic-rich kimchi to the mix.

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