Just Dillin'

Dill & Garlic Organic Sauerkraut
Dill & Garlic Organic Sauerkraut
Dill & Garlic Organic Sauerkraut
Aromatic dill and zesty garlic are “consciously coupled” in this fresh and simply tasty sauerkraut chock full of probiotics.
Suggested Uses:
- Sauerkraut Potato Salad: Drain sauerkraut and mix with your favorite potato salad recipe
- wildbrine Reuben Sandwich: Use as condiment, with pastrami, Swiss cheese, thousand island dressing on rye bread for a traditional Reuben sandwich
- As a condiment on hot dogs, sausages, burgers, or veggie patties/dogs
- Check out our blog post: 20 Delicious Uses for Sauerkraut
- Many other recipes on our blog, Get wilder
Ingredients
Cabbage, Sea Salt, Dill, Garlic
Nutritional Facts
- Serving Size
- 2 TBSP
- # of Servings
- 17
- Calories
- 5
- Total Fat
- 0g
- Saturated Fat
- 0g
- Trans Fat
- 0g
- Cholesterol
- 0g
- Sodium
- 180mg 8%DV
- Total Carbohydrates
- 2g 1%DV
- Dietary Fiber
- <1g 3%
- Sugar
- 0g
- Protein
- 0g
- Vitamin A
- 0%
- Vitamin C
- 15%
- Calcium
- 0%
- Iron
- 0%