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vegetables headed to wild fermentation

What is Wild Fermentation and Why Do We Use It?

Grown To Be Wild| BY:

the Wild Bunch

Nature’s recycling program is what wild fermentation is all about. Learn how it works and why your gut microbiome responds well to it.

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Eating fermented foods - Ramen and sriracha

Eating Fermented Foods: Part of a Healthy Lunch Routine

Wild Recipes| BY:

the Wild Bunch

Today’s health-conscious foodies are reviving a centuries-old tradition of eating fermented foods. Here are six recipes to spice up your lunch routine.

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benefits of kimchi - wildbrine

The Health Benefits of Kimchi

Fermentation & Health| BY:

the Wild Bunch

We all love kimchi but this is a Korean condiment that packs a punch in the health benefits department. Not only tons of flavor but weight loss, fiber, and immune system support.

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spicy probiotic spinach artichoke dip

Spicy, Probiotic Spinach Artichoke Dip

Wild Recipes| BY:

the Wild Bunch

We’ve taken this party appetizer favorite and health-ified it a bit. But no worries, our spinach artichoke dip is still rich, spicy and delicious with our Kimchi Sriracha.

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how long does wildbrine sauerkraut last in the fridge

How Long Does Sauerkraut Last?

Fermentation & Health| BY:

the Wild Bunch

The hows, whys and the definitive answer to the most asked question we get: How long can I enjoy wildbrine kraut? You might be surprised.

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Ramen Recipe Roundup: What to Eat with Ramen Noodles

Wild Recipes| BY:

the Wild Bunch

All things wildly ramen: The popular styles, the best toppings and five tasty ramen noodle recipes. Plus, our favorite, probiotic-rich ramen toppings.

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Lakeside Organic Garden's Family

Growing Partner Spotlight: Lakeside Organic Gardens

Grown To Be Wild| BY:

the Wild Bunch

We love our long-term grower partners. We’ve been working with Lakeside Organic Gardens in California’s Central Coast for over two years. Learn their story.

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types of probiotics

What Are the Different Types of Probiotics?

Probiotics 101| BY:

the Wild Bunch

Using wild fermentation in our products keeps things lively at wildbrine. Meet the good bugs in our fermented foods that help keep the gut healthy.

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Probiotic Rich Reuben Salad Recipe

Wild Recipes| BY:

the Wild Bunch

This delicious, paleo and keto friendly Reuben salad recipe might just be your new weeknight dinnertime salad. Rich, filling, and full of probiotics.

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