North Bay Bountiful: Fermented Foods

Find out why Sonoma County is a fermentation hot spot in the Bay Area, visit a fermentation bar, an artisanal sourdough bakery and make sauerkraut and kimchi. Discover the magic of Kefir beverages, and join a fermentation circus that employs sustainable practices.

Watch full video here.

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KIMCHI

ORGANIC SAUERKRAUT

Pickled Vegetables

SALSA

SPECIALTY

SRIRACHA