A deliciously flavorful, 30-minute solution to summer’s abundance of squash, with a healthy dash of kimchi spice. Main course or side dish. You pick.
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Our collection of wild recipes and articles on improving gut health.
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Kimchi and Summer Squash Fritter Recipe
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Healthy Mushroom Pasta Recipe
Quick, easy and filling, this savory, plant-based dish is perfect for a weeknight meal or a dinner party. Using wildCREAMERY butter makes it healthier.
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Top Rated Recipes with Kimchi
Easy to prepare and fun to eat, kimchi is redefining our concept of a healthy diet. Check out seven of our favorite dishes that celebrate this Korean staple.
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Creamy Dairy-Free Gnocchi with Kimchi
This luscious dish uses wildbrine Korean Style Kimchi to add a depth of flavor and crunch that pairs nicely with the richness of the macadamia nuts.
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Hearty Vegetarian Reuben Recipe
Hearty, warm and delicious. Warm up this season with a mouthwatering and flavorful vegetarian rueben topped with our Organic Green Sauerkraut
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What to Eat with Quesadillas
Kick up your quesadilla routine with these tips, tricks, and recipes for the world’s most versatile anytime comfort food.
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Raw Brussels Sprouts, Fennel and Sriracha Salad (Vegan)
A spicy jalapeno sriracha-tahini marinade combined with raw brussels sprouts, fennel, and pumpkin seeds.
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Simple Kraut and Chickpea Salad Recipe
Super easy recipe with pre-cooked chickpeas, sauerkraut, fresh veggies and herbs that coalesce into a creamy, dreamy chickpea salad.
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Avocado and Kimchi Salad Recipe
Spicy with kimchi, tangy with lime, and creamy with avocado, this kimchi salad is a delicious addition to your salad repertoire.