Quick, easy and filling, this savory, plant-based dish is perfect for a weeknight meal or a dinner party. Using wildCREAMERY butter makes it healthier.
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Healthy Mushroom Pasta Recipe
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Top Rated Recipes with Kimchi
Easy to prepare and fun to eat, kimchi is redefining our concept of a healthy diet. Check out seven of our favorite dishes that celebrate this Korean staple.
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Jalapeno Lime Kraut Chilaquiles
This fresh, delicious chilaquiles recipe is a textural wonderland with the addition of sauerkraut and thick-cut green onions.
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Creamy Dairy-Free Gnocchi with Kimchi
This luscious dish uses wildbrine Korean Style Kimchi to add a depth of flavor and crunch that pairs nicely with the richness of the macadamia nuts.
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Hearty Vegetarian Reuben Recipe
Hearty, warm and delicious. Warm up this season with a mouthwatering and flavorful vegetarian rueben topped with our Organic Green Sauerkraut
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Vegan Apple Cake Recipe
Incredibly easy to throw together, this plant-based cake boasts a dense crumb with lots of flavor and a delicious, dairy-free cream cheese frosting.
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Refreshing Watermelon-Cucumber Salad (Probiotic-Rich)
This refreshing, light and dairy-free recipe uses wildbrine Arame Ginger Sauerkraut to add a healthy dose of probiotics and loads of flavor.
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Chilled Summer Bean and Sauerkraut Salad
This recipe is a fresh take on Gomae, a Japanese-style spinach salad that’s dressed with a light sesame dressing with some nice crunch too.
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What to Eat with Quesadillas
Kick up your quesadilla routine with these tips, tricks, and recipes for the world’s most versatile anytime comfort food.