Original recipes for kimchi are delicious but impossible to eat if you are vegan, shellfish-allergic, or following a plant-based only diet. We decided to solve that problem.

Our wildly popular kimchis are:

• Fish-free, gluten-free and vegan
• Crafted in three flavors: Korean Style, Miso Horseradish, and Mild Kimchi with Turmeric
• Available at various retail partners around the U.S. and Canada, including Whole Foods and Sprouts