Salsa Verde

Salsa Verde

Layers of flavor from green tomatillos, fire roasted peppers, fresh green cabbage, cilantro, and lime make this green fermented dream a joy to eat… and repeat.

With its savory fire-roasted flavors, wildbrine fermented Salsa Verde is great served over grilled chicken or fish, over tamales, or in a breakfast burrito. Check our Get wilder blog for more recipe ideas. 

Ingredients

Green Cabbage, Onions, Tomatillos, Anaheim Peppers, Sea Salt, Cilantro, Jalapeno Peppers, Lime Juice, Garlic, Chipotle Pepper Flakes

Nutritional Facts