Red Sauerkraut

Organic Red

Red Sauerkraut

Antioxidant-rich and wildly fermented to ensure a complete suite of probiotic benefits, this sanguine red cabbage sauerkraut beauty is certified organic, and as always, completely raw. It’s a crowd pleaser for your tongue and gut and one of our most attractive krauts. Are you ready to get instant ooohs and aaahs from your guests? Check out recipe ideas on our Get wilder blog

Ingredients

Red Cabbage, Sea Salt, Garlic

Nutrition

  • Serving Size
    2 TBSP
  • # of Servings
    17
  • Calories
    10
  • Total Fat
    0g
  • Saturated Fat
    0g
  • Trans Fat
    0g
  • Cholesterol
    0g
  • Sodium
    260mg 11%DV
  • Total Carbohydrates
    2g 1%DV
  • Dietary Fiber
    <1g 2%
  • Sugar
    1g
  • Protein
    0g
  • Vitamin A
    6%
  • Vitamin C
    38%
  • Calcium
    0%
  • Iron
    0%

Recipes

One of the many uses for unpasteurized sauerkraut

20 Delicious Uses for Sauerkraut

healthy recipe with saurkraut - Tempeh Reuben Wrap

7 Healthy Recipes with Sauerkraut

red, white and blue cheese salad

Recipe: Red, White and Blue Cheese Salad

Fall Harvest Salad Recipe

Fall Harvest Salad with Kraut

best buddha bowl recipe ingredients

Best Buddha Bowl Recipes with a Probiotic Punch

reuben salad with sauerkraut dressing

Probiotic Rich Reuben Salad Recipe

Superfood Salad Recipe

Superfood Salad Recipe – Probiotic Rich

KIMCHI

ORGANIC SAUERKRAUT

SALSA

SPECIALTY

SRIRACHA

wildCREAMERY