A time-saving stir fry recipe with tons of flavor, it features fresh veggies, chicken, our Roasted Garlic Kraut and sauce from Lee Kum Kee.
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Our collection of wild recipes and articles on improving gut health.
Cream Cheese Spring Rolls Recipe
We developed this scrumptious recipe for gooey inside, crispy outside spring rolls wrapped around with our friends over at Lee Kum Kee.
Six Healthy July 4th Recipes
All it takes to turn a nostalgic warm-weather meal into an uber-nutritious (and utterly delicious) smorgasbord is a few key ingredients.
Mixed Berry Probiotic Smoothie Recipe
Pulls together quickly and is loaded with gut-healthy probiotics. You’d never know we sneaked in a serving of wildbrine kraut.
Why We Use Turmeric in Cooking
Anyone who loves experimenting with unique taste sensations probably knows why turmeric is the bomb. But do you know all the reasons?
Wildbrine Kimchi Dumplings
Don’t be intimated by homemade dumplings; they’re actually quite easy to make! This recipe uses our Korean Style Kimchi.
Golden Potato Salad with Candied Red Onion
An elevated, delicious, and herby side dish you should add to your arsenal for BBQs, family gatherings, and summer festivities.
What is Daikon Radish?
If unfamiliar with Asian cuisine, daikon radish might be new. But you’ll be surprised by the versatility of this fascinating vegetable.
Spicy Southern Egg Salad with Sriracha
Spice up your go-to egg salad recipe with the addition of wildbrine Kimchi Sriracha. It adds umami, depth, and flavor. Binge-able goodness.
Spicy Brussel Sprouts Salad w/ Seared Ahi Tuna
This healthy salad featuring red kraut and ahi tuna comes together quickly and is fresh, bright, and filling. Ideal any time of the year.
